
The Sunday roast
Rare beef, crisp potatoes and Yorkshire puddings the size of your head. Book ahead, it sells out by one.
Free house since 1824
Real ale, seasonal food from farms within twelve miles and six rooms upstairs if you would rather not drive home. Dogs and muddy boots welcome in the bar.


Rare beef, crisp potatoes and Yorkshire puddings the size of your head. Book ahead, it sells out by one.

Four hand pulls, cellared at eleven degrees and changed every week. Ask behind the bar for a taster.

Forty seats under the apple trees, heaters in spring and autumn, and lanterns after dark.
Food
Please tell us about allergies when you order. The Sunday roast is served from 12:00 until it runs out.
Full menu (PDF)Drink
Stroud Brewery
Our house ale. Biscuity and easy.
Cotswold Brew Co
Golden, citrus, dangerously drinkable.
Wye Valley
Dark chocolate and coffee. Winter in a glass.
Hook Norton
Fruity, full and a local favourite.
Westons
Crisp, still cider from Herefordshire.
Changes weekly
Ask what is on today.

Rooms upstairs
Six rooms above the pub, each with its own bathroom and a view of the fields. Quiet after 11, we promise.
Every week
Find us
| Mon to Thu | 12:00 to 23:00 |
|---|---|
| Fri and Sat | 12:00 to 00:00 |
| Sun | 12:00 to 22:30 |